CROP NAME

FOLIAR Application

Drip irrigation or Sprinkler irrigation Application

Outdoor Field Vegetables

(Tomato, Pepper, Eggplant, Cucumber,

Melon, Watermelon, Zucchini, etc.)

250-300 gr per 100 litres of water, 3-4 applications at 10-day intervals starting

from the petal leaf formation period.

1 – 2 kg / da Starting from fruit set, with 10-day intervals

from dripping until after the crop is harvested in autumn.

Greenhouse Vegetables

(Tomato, Pepper, Eggplant, Cucumber,

Melon, Watermelon, Pumpkin, Strawberry, etc.)

150-250 gr per 100 litres of water, 3-4 applications at 10-day intervals starting

from the petal leaf formation period.

1 – 2 kg / da Starting from fruit set, with 10-day intervals

from dripping until after the crop is harvested in autumn.

Strawberry

250-300 gr per 100 litres of water , 3-4 applications at 10-day intervals starting

from the petal leaf formation period.

1 – 2 kg / da Starting from fruit set, with 10-day intervals

from dripping until after the crop is harvested in autumn.

 Cut Flower

150-250 gr per 100 litres of water, 3-4 applications at 10-day intervals from bud

formation before the petal leaf formation period.

0.5 - 1 kg / da before the petal leaf formation period with

10-day intervals until after the crop is removed in autumn.

Pome fruits

300-350 gr per 100 litres of water , 3-4 applications at 10-day intervals starting

from the petal leaf formation period.

1 – 2 kg /da or 50 gr per tree From fruit set, with 10-day

intervals from dripping until after the crop is harvested in autumn.

Stone Fruits:

300-350 gr per 100 litres of water, 3-4 applications at 10-day intervals from

the beginning of the petal leaf formation period.

1 – 2 kg / da or 50 gr per tree From fruit set with 10-day

intervals from dripping until after the crop is harvested in autumn.

Citrus, Olive Trees

300-350 gr per 100 litres of water , 3-4 applications at 10-day intervals before

the petal leaf formation period and after the petal leaf formation period.

1 – 2 kg / da or 50 gr per tree From fruit set with 10-day

intervals from dripping until after the crop is harvested in autumn.

vineyards

250-300 gr per 100 litres of water , 3-4 applications at 10-day intervals before

the petal leaf formation period and after the petal leaf formation period.

1 – 2 kg / da or 20 gr per vine, 10 day intervals from dripping

from fruit set until after the crop is harvested in autumn.