CROP NAME

 FOLIAR APPLICATION

Drip irrigation or Sprinkler irrigation Application

Outdoor Vegetables (Tomato, Pepper, Eggplant, Cucumber, Melon, Watermelon, Zucchini, etc.)

300-400 mL /100 L water before petal leaf stage

2 - 3 L/da before petal leaf stage

Greenhouse Vegetables (Tomato, Pepper, Eggplant, Cucumber, Melon, Watermelon, Pumpkin, etc.)

300-400 mL /100 L water before petal leaf stage

2 - 3 L/da before petal leaf stage

Pome Fruits (Apple, Pear, etc.)

300-400 mL /100 L water before petal leaf stage

2 - 3 L/da before petal leaf stage

Stone Fruits (Cherry, Plum, Peach, Apricot, etc.)

300-400 mL /100 L water before petal leaf stage

2 - 3 L/da before petal leaf stage

Citrus and Olive Trees

300-400 mL /100 L water before petal leaf stage

2 - 3 L/da before petal leaf stage

Vineyards (Strawberries, Grapes, etc.)

300-400 mL /100 L water before petal leaf stage

2 - 3 L/da before petal leaf stage

Industrial Plants (Sunflower, Cotton, Corn, Sugar Beet, Potato, Tobacco, Soybean, Rapeseed, Tea Etc.)

200-300 mL /da 1-2 applications starting from the 4-6 leaf stage

1-2 L/da before petal leaf stage 6-8 leaf stage

Cereals (Wheat, Barley, Oats, Rice)

200-350 mL /da tillering stage

1 – 2 L/da water before petal leaf stage

Fodder Plants

300-400 mL /100 L water before petal leaf stage

1 – 2 L/da water before petal leaf stage

Legumes (Beans, Chickpeas, Clover, etc.)

200-350 mL /100 L 1-2 applications starting from 4-6 leaf stage

1 – 2 L/da water before petal leaf stage

Cut Flower Industry

100–200 mL/100 L water, before the petal stage and after petal formation if deficiency is observed.

0.5-1 L/da Before the petal leaf stage