MyTech 16-8-24 + ME
Ürünlere Geri DönProduct Model
NPK FERTILIZER BLENDED
Description
GUARANTEED CONTENT (W/W )
Total Nitrogen : 16%
Ammonium Nitrogen (NH4 - N) : 8.6%
Nitrate Nitrogen (NO3 -N) : 7.4%
Water Soluble Phosphorus Penta Oxide (P2O5) : 8%
Water Soluble Potassium Oxide (K2O) : 24%
Water Soluble Boron(B) : 0.01%
Water Soluble Iron (Fe) : 0.02%
Water Soluble Manganese (Mn) : 0.01%
Water Soluble Zinc (Zn) : 0.03%
CROP NAME |
Drip irrigation or Sprinkler irrigation Application |
Outdoor Vegetables (Tomato, Pepper, Eggplant, Cucumber, Melon, Watermelon, Zucchini, etc.) |
4-5 kg/da, once every 2 weeks from fruit setting until 15-20 days before harvest. |
Greenhouse Vegetables (Tomato, Pepper, Eggplant, Cucumber, Melon, Watermelon, Pumpkin, etc.) |
4-5 kg/da, once every 2 weeks from fruit setting until 15-20 days before harvest. |
Pome Fruits (Apple, Pear, etc.) |
Once every 2 weeks from 4-6 kg/da fruit set until 10-15 days before harvest. |
Stone Fruits (Cherry, Plum, Peach, Apricot, etc.) |
4-6 kg/da, once every 2 weeks starting from the fruit setting and/or ripening period. |
Citrus and Olive Trees |
2-4 kg/da, once every 2 weeks starting from the fruit setting and/or ripening period. |
Vineyards (Strawberries, Grapes, etc.) |
4-6 kg/da fruit once every 2 weeks starting from the formation and/or ripening period. |
Industrial Plants (Sunflower, Cotton, Sugar Beet, Potato, Tobacco, Soybean, Rapeseed, Tea, etc.) |
4-6 kg/da, once every 2 weeks during the development period or when the tubers start to grow larger. |
Fodder Plants (Clover, Vetch, Sainfoin, etc.) |
2-4 kg/da, once every 2 weeks after petal fall and/or during the maturation period. |
Legumes (Beans, Chickpeas, etc.) |
2-3 kg/da, once every 2 weeks starting from the fruit-tuber formation and/or ripening period. |
Similar Products