Crop Name

foliar application

Drip irrigation or Sprinkler irrigation Application

Cereals (wheat, barley, oat etc.)

100-300 ml/da The first application is used together with herbicides. The second application is used during the jointing stage

1.5-2 lt/da 1st application is used during the tillering period, 2nd application is used during the bolting period.

Industrial  crops (Sunflower, Cotton, Corn, Sugar Beet, Potato, Tobacco, Soybean, colza, Tea, etc.)

400 ml/da The first application is used together with herbicides. The second application is used during the jointing stage.

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Pome Fruits (apple, pear)

400-500 ml/ 100 liters of water 1st application after leaf formation, 2nd application after fruit set, 3rd application after the product is harvest in autumn.

100-150 ml/tree or 30ml/vine shoot 1st application after leaf formation, 2nd application after fruit set, 3rd application after the product is harvest in autumn.

Stone Fruits (cherry,plum,apricot)

400-500 ml/ 100 liters of water 1st application after leaf formation, 2nd application after fruit set, 3rd application after the product is harvest in autumn.

100-150 ml/tree or 30ml/vine shoot 1st application after leaf formation, 2nd application after fruit set, 3rd application after the product is harvest in autumn.

Fodder crops ( alfalfa, common vetch, onabrychis sativa etc.)

300-400 ml/da 1 application at intervals of 3-4 weeks starting from the 4-6 leaf stage of the crops

1-2 lt/da 1 application at intervals of 3-4 weeks starting from the 4-6 leaf stage of the crops

Legumes (bean, chickpea, masoor etc.)

300-400 ml/da 1 application at intervals of 3-4 weeks starting from the 4-6 leaf stage of the crops

1-2 lt/da 1 application at intervals of 3-4 weeks starting from the 4-6 leaf stage of the crops

Outdoor Vegetables (tomato,pepper, eggplant, cucumber, melon, watermelon, zucchini etc.)

100-350 ml/da starting from the seedling transplanting period or 3-4 leaf stage of the crops

2-2.5 lt/da applied to the root zone or seed bed.

Greenhouse vegetables (tomato,pepper, eggplant, cucumber, melon, watermelon, zucchini etc)

100-300 ml/da applied to the root zone or seedbed. It is used during transplanting of seedlings or when they have 3-4 leaves.

1.5-2 l/da applied to the root zone or seedbed. It is used during transplanting of seedlings or when they have 3-4 leaves.

Vineyard ( stawberry, grape)

400-500 ml/ 100 liters of water 1st application after leaf formation, 2nd application after fruit set, 3rd application after the product is harvest in autumn.

80-100 ml/da applied to the root zone or seed bed.

Ornamental plant

300 ml/100 water starting from the seedling transplanting period or 3-4 leaf stage of the crops

2-2.5 lt/da applied to the root zone or seed bed.

Green areas

450 ml/100lt water applied by mixing at intervals of 20-30 days starting from the spring season.

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