Crop Name

FOLIAR APPLICATION

Drip irrigation or Sprinkler irrigation Application

Outdoor Vegetables (Tomato, Pepper, Eggplant, Cucumber, Melon, Watermelon, Zucchini, etc.)

300-400 ml/100 lt water before petal leaf period

2 - 3 Liters/da before the petal leaf period

 Greenhouse Vegetables (Tomato, Pepper, Eggplant, Cucumber, Melon, Watermelon, Pumpkin, etc.)

300-400 ml/100 lt water before petal leaf period

2 - 3 Liters/da before the petal leaf period

Pome Fruits (Apple, Pear, etc.)

300-400 ml/100 lt water before petal leaf period

2 - 3 Liters/da before the petal leaf period

Stone Fruits (Cherry, Plum, Peach, Apricot, etc.)

300-400 ml/100 lt water before petal leaf period

2 - 3 Liters/da before the petal leaf period

Citrus and Olive Trees

300-400 ml/100 lt water before petal leaf period

2 - 3 Liters/da before the petal leaf period

 Vineyards (Strawberries, Grapes, etc.)

300-400 ml/100 lt water before petal leaf period

2 - 3 Liters/da before the petal leaf period

Industrial Plants (Sunflower, Cotton, Corn, Sugar Beet, Potato, Tobacco, Soybean, Rapeseed, Tea, etc.)

200-300 ml/da 1-2 applications starting from the 4-6 leaf stage

1-2 lt /da Pre-petal leaf period 6-8 leaf period

Cereals (Wheat, Barley, Oats, Rice)

200-350 ml/da tillering period

1 – 2 lt / da water pre-petal leaf period

Fodder Plants

300-400 ml/100 lt water before petal leaf period

1 – 2 lt / da water before petal leaf period

Legumes (Beans, Chickpeas, Clover, etc.)

200-350 ml/100 lt 1-2 applications starting from 4-6 leaf stage

1 – 2 lt / da water before petal leaf period

Cut Flower Industry

100-200 ml/100 lt water before the petal leaf stage and after the petal leaf formation stage if necessary to be insufficient.

0.5-1 lt /da Before petal-leaf period